Nova Scotia Apples - Recipe Box: Fresh Apple Cake

 

Fresh Apple Cake

• 1 1/2 cups all purpose flour
• 1 cup white sugar
• 1/2 tsp salt
• 1 cup All- Bran
• 1 tsp nutmeg
• 1/2 cup softened margarine
• 2 tsp baking soda
• 2 eggs
• 1 tsp cinnamon
• 4 cups finely chopped NS apples

Core and peel apples, chop finely. In a small bowl sift together flour, soda, salt, cinnamon and nutmeg. Beat eggs in a large bowl. Stir in apples, cereal and flour mixture. Spread in greased 9 x 9 x 2" pan. Bake at 350F for 45 minutes.


Frosting

• 4 oz cream cheese, softened
• 1 tbsp margarine
• 1 tsp vanilla
• 1 1/2 cups icing sugar

Beat cream cheese, margarine and vanilla. Gradually add sugar, beating until smooth. (If too thick, add 1-2 tsp milk.) Spread on cooled cake.

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